Traditional Olai murukku (Ribbon Pakkoda) – Healthy Snack in Groundnut Oil

Some snacks are not just food — they are emotions shaped by tradition. The crunch of Olai murukku, the aroma filling the home, and the joy of sharing it with family brings back memories of simpler times.

At Saivamanam, we carefully preserve this heritage by crafting authentic Traditional Olai murukku, made by hand and fried in cold-pressed groundnut oil. Every spiral tells a story of tradition, purity, and unmatched taste.

INGREDIENTS

• Rice Batter
• Roasted Chana Flour
• Butter
• Sesame
  
• Asafoetida
• Garlic Paste
• Salt
• Cold Pressed Groundnut Oil for frying

BENEFITS

• Energy-Giving Good Snack
• Good Fats from Groundnut Oil
• Protein from peanut
• Digestive Support by asafoetida
• Free from Additives & Preservatives

BEST COMBINATION

• Enjoy with evening tea or coffee
• Perfect crunchy snack for kids
• Ideal travel snack — long shelf life and non-messy
• Share with family during special occasions